Ethiopia Guji | Fair Trade Organic | Natural Process


Ethiopia Guji | Fair Trade Organic | Natural Process
from $16.00
TASTING NOTES: milk chocolate, cooked blueberry, and fresh strawberry with a mellow vanilla flavors
ROAST: Light
REGION: Guji
VARIETAL: Heirloom Ethiopia
PROCESSING METHOD: Natural
ELEVATION: 1900–2200 MASL
The Kayon Mountain Coffee Farm is 500 hectares with about 300 hectares planted in coffee and has been owned and operated by Ismael Hassen Aredo and his family since 2012. It is located 510 kilometers south of Addis Ababa, and the property crosses the border of two villages—Taro and Sewana—located in the Oromia region, in the Guji zone of the Shakiso district of Ethiopia.
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